FOOD RUNNER JOB DESCRIPTION
- JOB TITLE: Food Runner
- REPORTS TO: Service Manager & Expeditor
- PRIMARY OBJECTIVE: The primary objective of the food runner is to communicate with the expo person to assist in final plating detail completion, preparation of apps & garnishes, and running food to tables by table number and seat number.
- KEY RESPONSIBILITIES:
- Communicates with the expo person to complete necessary assigned tasks such as grabbing salad dressings, garnishes, sides, etc
- Helps garnish/complete appetizers
- Runs any completed orders to tables using table numbers and seat numbers
- Maintains a clean and stocked workspace
- Helps prepare and package carryout orders
- REQUIRED QUALIFICATIONS/CERTIFICATIONS:
- Strong Communication Skills
- Time Management & Counting Skills
- Organizational Skills & Coordination Skills
- Eye for Detail
- Ability to Take Direction & Be Part of a Team
- Service Prioritization Skills
- Ability to Remain Calm, Friendly, & Enthusiastic Under Pressure
- MINIMUM REQUIREMENTS:
- Must have reliable means of transportation
- Must have the ability to stand on feet for up to 8 hours per shift
- Some heavy lifting will be involved
All Good Industries is the management company that oversees Charleston restaurants including, The Park Cafe, Taco Boy, The Royal American and Wiki Wiki Sandbar. It is owned and operated by Karalee Nielsen Fallert who also co-owns each of the aforementioned restaurants.
(if you already have a resume on Indeed)